Smoked Food Without A Smoker

Thursday, September 15, 2011 @ 09:09 AM

Smoked food without a smoker you say? How do you smoke food without a traditional outdoor BBQ smoker? Why with smoker bags, smoker cans, or one of three different stainless steel “smoker” units by Camerons Cookware.

Do you live in an apartment that has rules regarding grills and smokers, but love the taste of smoked foods?

Do you tailgate often but hate having to load up a big bulky grill every time you go to the game?

Do you live alone or have all the kids finally left home?

Are you an amateur gourmet that likes to add smokey flavor to garlic, cheeses, or salts to add to your latest recipe?

If you’ve answered yes to any of these questions then one of the Camerons products may be right for you.

With a smoker bag you can smoke a whole meal with the subtle smoke flavor of mesquite, hickory, or alder. The bags can be placed in an oven, on a grill, or even right in a camp fire. And clean up is as quick and easy as removing the food and throwing away the bag.

Feel like something different in your smokey flavor? Tired of the usual hickory and mesquite? Flavorwood cans come in the traditional flavors but you can also get, apple, peach, cherry or pecan. Good for one to three rounds of food smoking right on your grill, charcoal or propane.

Now we come to the smokers. These can be used on a stove top, in the oven, on your camp stove or even on a picnic table with a sterno can. In fact you can use them on any heat source – gas, electric, flat top or induction, sterno, grill or campfire. They are stainless steel, durable and easy to clean. Great for camping and tailgating. Components stack together for easy storage. Light enough and compact enough for back pack cooking equipment.

The Camerons Stovetop Smoker, Mini Gourmet and Li’l Smokey all come with a sample pack of special made, kiln dried, all natural wood chips. The flavor assortment of wood chips available contains the traditional smoke flavors as well as other hardwood and fruit woods and even a bourbon infused wood chip.

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